TEA TIME SPECIAL MENU
TEA TIME SPECIAL MENU
Available Monday to Wednesday (3:30pm – 8.00pm)
Available Thursday & Friday (3:30pm – 6pm)
Offer not available on Bank Holidays, Christmas Eve or New Year’s Eve
1 Course only £11.95
2 Courses only £15.95
3 Courses only £19.95
Starters
Soup of the day
with crusty bread
Potato skins – with homemade garlic dip
Olives & Dipping oil
with crusty bread
Tomato garlic Bread
Nachos
-homemade, cooked with melted cheese & jalapenos
Main Courses
Homemade chicken parmo (small)
-served with Chunky chips & salad
Chicken breast in Diane or peppercorn sauce
with chunky chips & a house salad
Whole tail Whitby scampi & Chips
with a homemade tartare sauce
Mushroom stroganoff (v)
Haddock Fillet add £1.50
Vegetable Enchiladas with sweet potato fries & a house salad (v)
Cajun chicken pizza
Margherita Pizza (v)
Greek salad (v)
Baby gem lettuce, olives, feta cheese, red onion & coriander
Desserts
Sticky Toffee Pudding
3 Scoops of Ryeburn of Helmsley Ice Cream
Hot Chocolate Fudge Cake & Ice Cream
Children’s TEA TIME SPECIAL MENU
Available Monday to Wednesday (3:30pm – 7.30pm)
Available Thursday & Friday (3:30pm – 6pm)
Offer not available on Bank Holidays, Christmas Eve or New Year’s Eve
1 Course only £5.00
2 Courses only £7.00
Children’s Mains
Margherita Pizza (v)
Fish Goujons
– Homemade using our prime haddock fillet with Chapters chunky chips & salad or peas or beans
Classic Sausage & Mash
– British sausages served with a fluffy mash, garden peas & an onion gravy
Chef’s Own Traditional Spaghetti Bolognese
Chef’s Homemade Chicken Goujons
– Using 100% chicken in a light batter, served with Chapters chunky chips
Children’s Desserts
2 Scoops of Ice-Cream
– With freshly prepared sauses (please ask for our current list of flavours)
Hot Chocolate Fudge Cake & Ice-Cream